U.S. dairy industry petitions FDA to approve aspartame as hidden, unlabeled additive in milk, yogurt, eggnog and cream
But now the situation is getting even more insane than you could have imagined: the International Dairy Foods Association (IDFA) and the National Milk Producers Federation (NMPF) have filed a petition with the FDA asking the FDA to alter the definition of “milk” to secretly include chemical sweeteners such as aspartame and sucralose.
(NaturalNews) You probably already know that the FDA has declared war on raw milk and even helped fund and coordinate armed government raids against raw milk farmers and distributors. Yes, it’s insane. This brand of tyranny is unique to the USA and isn’t even conducted in China, North Kora or Cuba. Only in the USA are raw milk farmers treated like terrorists.
But now the situation is getting even more insane than you could have imagined: the International Dairy Foods Association (IDFA) and the National Milk Producers Federation (NMPF) have filed a petition with the FDA asking the FDA to alter the definition of “milk” to secretly include chemical sweeteners such as aspartame and sucralose.
The above is only an excerpt from an article at Natural News Monday, February 25, 2013 by Mike Adams, the Health Ranger Editor of NaturalNews.com.
To read the full article go to Natural News http://tiny.cc/lhs6sw
2 Responses to “U.S. dairy industry petitions FDA to approve aspartame as hidden, unlabeled additive in milk, yogurt, eggnog and cream”
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I think, although it may be difficult to check, most of the time aspartame and similar artificial sweeteners are mentioned on the label. At least over here.
Apart from the probability that chemicals like aspartame aren’t very healthy, it just tastes horrible! It tastes chemical.
I immediately taste it when a product contains aspartame or similar artificial sweeteners.
Hi Martijn, Sweeteners are not listed in Ingredients on milk here in Canada, at least not on the milk I buy here in B.C., only Partly Skimmed Milk and vitamins A & D are listed there, but in Nutritional Facts it says 11g sugars.
So, it looks like they are saying that the 11g sugars is what is naturally in milk.
I have no idea if that’s true.