Sweden Becomes First Western Nation to Reject Low-fat Diet Dogma in Favor of Low-carb High-fat Nutrition

To read this article go to
http://healthimpactnews.com/2013/sweden-becomes-first-western-nation-to-reject-low-fat-diet-dogma-in-favor-of-low-carb-high-fat-nutrition/

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2 responses to “Sweden Becomes First Western Nation to Reject Low-fat Diet Dogma in Favor of Low-carb High-fat Nutrition”

  1. pollyann says :

    “Butter, olive oil, heavy cream, and bacon are not harmful foods. Quite the opposite. Fat is the best thing for those who want to lose weight. And there are no connections between a high fat intake and cardiovascular disease.”

    Yes!! Finally!! What a bunch of schmucks who have tried to discredit the best foods!!

    • Salty says :

      .
      Hi Polly,
      Many years ago, when I was first diagnosed with diabetes I used an Atkins type diet with REMARKABLE success! A#135

      One thing I personally learned was that we absolutely do need carbs for our brain to function properly.
      Some people go too far by trying to eliminate carbs completely. I didn’t eliminate carbs altogether, but when I noticed my thinking was being affected I added a few more carbs and I was back to normal in no time.

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